Hilton Doha The Pearl Hotel & Residences has launched ‘Home from Home’ Ramadan staycation offers, which include an overnight stay, Iftar and Suhoor for those looking to celebrate the Holy Month in style within Qatar with packages starting from just QAR1,291 for a studio room for two people including two meals.
Guests will enjoy Iftar and Suhoor prepared by the hotel’s casual and authentic Levantine restaurant`s cuisine with the set menus designed for sharing and with input from celebrity chef Joe Barza, changing weekly to ensure variety for returning guests.
The menus include everything diners should expect for traditional Ramadan Iftar fare. While Suhoor fare begins with dates, fruit, laban, and Qamar al-Din before moving on to cold mezze and salad, a choice of cold cuts, a cheese platter with distinctively Levantine favourites, halawa, hand-crafted bread and pastries, yoghurts, popular hot Levantine breakfast-style dishes and a range of desserts.
Hilton Honors members can also choose to stay on the hotel’s ‘Dream Away’ package which offers a 20% discount on the best available rates. ‘Dream Away’ guests can dine in the privacy of their own rooms ordering the Levantine Iftar menu, at QAR199 per person, or the Suhoor menu for just QAR119 per person.
There are also longer stay packages for the residences’ fully furnished and serviced suites including superior one-bedroom suite and deluxe two-bedroom suite. The longer stay guests benefit from 20 % discount on F&B consumption and 10 % laundry services. The staycation and long-stay packages give guests the chance to take a well-earned Ramadan break after a challenging year, with high quality food and in a setting where they benefit from the international standards that define Hilton with everything that they need in a home.
Meanwhile, the hotel’s Lobby Café will provide a take-away service for Iftar or Suhoor treats to add a touch of luxury to ‘at home’ Ramadan celebrations. The take-away service will run nightly from Iftar until midnight with customers being offered a tempting selection of specially prepared, rich seasonal desserts and drinks.
The beverage menu of karak, Arabic coffee, saffron tea and saffron iced latte capture the distinctive flavours of the Holy Month while the flavours of Umm Ali, saffron milk cake, Nest Kaunafa, Balah el sham, Basbosa, and Luqimat will linger for hours.