Latin American Culinary Journey at Toro Toro

It is no doubt that Latin America is known for its flavorful dishes that represent their vibrant culture. World-renowned celebrity chef Richard Sandoval brings the exquisite tastes of Brazilian, Peruvian, Argentinian, Colombian and Mexican cuisine under one roof at Toro Toro.

The outlet has definitely earned its reputable status towards Doha’s rising culinary scene by reconceptualizing the Churrasco Grill by offering the finest meats, poultry and seafood. The restaurant is situated by the Marsa Malaz Kempinski at The Pearl-Qatar, offering spectacular sea views with the Qanat Quartier area as the backdrop. The overall setting pays a tribute to the significance of Churrasco by creating a warm atmosphere by having the interior set with accents of burnt orange and charcoal-textured walls, leather furniture and placements of natural sculptures.

The menu offers a variety of exotic delicacies inspired from traditional Latin American dishes. The small plates are created for sharing, which calls for the ideal opportunity to gather friends and family. They consist of tacos, ceviches and cold antojitos. The signature dishes are a must try, especially the beef tenderloin and trigoto. It comes along with barley risotto and pineapple tomato sauce, which makes this dish perfect for the adventurous.

Here’s a preview of the current offers at Toro Toro:

Caballeros Steak Night
Try out the finest, sizzling grilled meat every Wednesday for Caballeros Steak Night!
Every Wednesday
7PM – 11:45 PM
-Unlimited Picanha
-Choice of two cold and two hot starters
-Sharing dessert
-750 QAR for two

Latin Brunch
Fridays are the perfect opportunity to indulge in the vibrant cuisine of Latin America.
12:30pm – 4pm
-Variety of starters from buffet or served to you
-Signature Rodizio service
-Live band performances
-From QAR 350 per person

Visit for more offers!

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